Writer's Block: You Ate What?

[dolari]

[Error: unknown template qotd]Twinkie Wiener Sandwhich.  Forced on us while watching UHF at Erin's house. 

Surprisingly not bad.

Totally not doing it again.

Comments

[chaoticset.livejournal.com]

I ALWAYS WONDERED THAT!

I think I will try one eventually... :)

[soltice.livejournal.com]

Rattlesnake pate on a Ritz cracker.

[pazi-ashfeather.livejournal.com]

Pick from among:

Nacho-cheese flavored dried mealworm. More or less like Chee-tos, but good for you.

Lutefisk...meh.

Beer float. Not root beer float, beer float. It was actually good.

Durian. I love these.

Kava. If you're not accustomed to it, it's like drinking a glass of water that smells like mud. The pleasant side effects kick in later.

Poi. Meh? I like taro products, but poi not as much.

Vegemite. And I've come close to madness trying to get it in the States.

Natto. Ick.

Alligator. Yum.

(There's a bunch of stuff that's odd to a Western palate, like kim chee and whatnot, that I don't consider remotely odd.)

[sailorrob.livejournal.com]

unfortunately I am very boring when it comes to food.

I suppose the goat meat I had recently at an Indian restaurant is my weirdest. It was quite good and I would totally have it again.

I don't know if the Sashimi I had at a Japanese restaurant counts as weird. It was nasty and I wont touch it again (except for the octopus)

[jenndolari.livejournal.com]

>Vegemite. And I've come close to madness trying to get it in the States.

You could get this at an Australian store across the street from the Alamo. Cause when you think of the Alamo, you think of Australia.