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So I can make Fried Rice, Egg Drop Soup, Sweet and Sour Pork, Lemon Chicken, Beef and Brocolli and Sesame Chicken. I can probably make Hot and Sour Soup once the pandemic is over. I'm one Mongolian Beef recipe away from never having to visit an American-Chinese restaurant again.

Crossposts: https://jenndolari.livejournal.com/4412994.html

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Jenn Dolari

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February 2026

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